Ink cap mushroom alcohol. The common inky cap is also referred to as tippler’s bane because if consumed with alcohol, the mushroom becomes poisonous. The name ink cap, though, is kind of a “catch-all” term for mushrooms that develop the black ooze, but nearly all of them belong to the genus Coprinopsis. . That’s right; do NOT eat this mushroom while drinking alcohol. Some authors report that this species should never be eaten, while others consider it a good, meaty edible. The common inky cap is normally an edible mushroom, except when consumed with alcohol. This mushroom is known for causing severe sickness when consumed with alcohol, but there are also suggestions that it also has longer lasting health effects, therefore we have moved it to the poisonous section and can’t recommend eating it. Nov 6, 2014 · Remember, though, that the Antabuse-like effects are not experienced when Common Ink Cap mushrooms are consumed without alcohol. The most commonly foraged species, Coprinopsis atramentaria, is edible when cooked fresh and consumed without any alcohol intake for at least 48 hours before and after eating. Are Inky Cap Mushrooms Edible? The Basics Yes, Inky Cap mushrooms are edible but only under strict conditions. Apr 10, 2014 · In fact, kids, or kids at heart, can make their own ink from these mushrooms, as described by London’s Natural History Museum. It can be eaten, but due to the presence of coprine within the mushroom, it is poisonous when consumed with alcohol, as it heightens the body's sensitivity to ethanol in a similar manner to the anti-alcoholism drug disulfiram. If someone ingests alcohol within several days of eating an inky cap, they will experience immediate alcohol poisoning. flseszgrmsdeabyzpzzbqgdmwiihzudviibjxfgzcsjuhbubvel